Zesty Cranberry Relish

By Fruit Dishes, Recipes
Zesty Cranberry Relish
Serves 18
This cranberry sauce is perfect for Thanksgiving or any turkey or chicken dish. You can serve this as a side or use it as a glaze to dress up your choice of meat. This calls for fresh cranberries so it is more flavorful and healthier than any cranberry relish you will find in a can.
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Prep Time
5 min
Cook Time
5 min
Total Time
10 min
Prep Time
5 min
Cook Time
5 min
Total Time
10 min
Ingredients
  1. ¾ cup sugar
  2. ½ Lemon (juiced)
  3. 2 oranges (you will use the zest and the fruit)
  4. 2 cup fresh cranberries
  5. ¼ tablespoon cinnamon (grounded)
  6. Cloves (grounded, to taste)
  7. ¾ cup water
Instructions
  1. Combine zest from the oranges, sugar, and the water into a saucepan and simmer for five minutes; slowly add in the cranberries and simmer for two more minutes.
  2. Pour cranberry mixture into a food processor and add in the pulp from the oranges, cloves, and cinnamon; pulse until contents are well mixed.
  3. Allow cranberry relish to chill in the refrigerator for up to 12 hours before serving.
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