Asparagus with Sea Salt

By Recipes, Side Dishes, Vegetables
Asparagus with Sea Salt
Serves 3
A simple, baked asparagus side dish that is ready in under 20 minutes. This vegetable is perfect with a roasted chicken dish or pork tenderloin.
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Prep Time
5 min
Cook Time
10 min
Total Time
15 min
Prep Time
5 min
Cook Time
10 min
Total Time
15 min
Ingredients
  1. 1lb asparagus
  2. Olive oil
  3. Sea salt
Instructions
  1. Set oven to 425 degrees F; lightly coat a cookie sheet with olive oil.
  2. Arrange the asparagus spears on the cookie sheet and then drizzle on olive oil.
  3. Sprinkle with sea salt to taste, and then bake for 10 minutes or until stalks are tender.
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